Background
I have over seven years of experience working in high-volume hospitality venues in Sydney, including food and beverage service, bar operations, and housekeeping. I’ve supervised junior staff, managed cleaning schedules, prepared drinks and light meals, and am always focused on creating a relaxed, friendly, and spotless environment for guests. Through this experience, I developed the belief that a at the heart of a business is its people. My focus is always on creating a welcoming and immaculate environment and delivering a seamless experience to ensure guest satisfaction at every touchpoint. Alongside my hospitality experience, I’ve worked as a nanny and household manager for several years, which has further strengthened my eye for detail, reliability, and calm approach to multitasking. I’m confident in my ability to keep a chalet clean and welcoming, communicate warmly with guests, and work seamlessly as part of a small team under pressure.
I have also worked with children from infancy through to early adolescence and have supported families in both casual and live-in arrangements. I am warm, reliable, and bring a sense of fun and calm to busy households. I adore the playful and giggly nature of working with Children and enjoy brining a trustworthy and responsible older sister to those I nanny. Whether it's building snowmen outside or managing bedtime routines after a long ski day, I’m happy to adapt to whatever a family needs.
I bring strong organisational skills, a background in customer-facing roles, and confidence in managing schedules, activities, and meal prep. Having worked in hospitality and events, I am used to thinking on my feet, working long hours with a smile, and maintaining high standards under pressure. I am also certified in First Aid & CPR, and I hold a valid Working with Children Check.
Education
UNSWCommerce and Psychology 2021 - 2025
Certifications
