Background

I am searching a seasonal position abroad for the upcoming winter. I would like to broaden my skills and cultural knowledge. I am not specifically looking for a job/title with responsabilities. Resourceful and curious, passionate about the discovery of new know-how, I enjoy learning with and from others, and sharing my zest for life and passion for nature! I would be happy to join your team and help you to greet your customers, sell items or organise events. I can also assist you in your outdoor activities, help you to preserve and promote our wonderful Nature and your cultural heritage, and so on. My strong administrative, organisational and interpersonal skills allow me to quickly become effective in any type of fast-paced environment. So, don’t wait any longer, get in touch!

Job experience

• May 2025 - September 2025
  Campsite manager
  OnlyCamp
  

  Tignes, France

  Operational and administrative management of a campsite composed of 97 pitches and 10 equipped-tents:
  Certification as a 2-star campsite by Atout France
  Administrative management: reservation, check-in, payment...
  Development of sales and customer loyalty
  Creation of a small grocery shop with regional products
  Public relation with local administrations, partnerships with local shops and producers
  Operational management: general maintenance of the terrain and buildings, cleaning of the sanitary facilities
  Recrutment and management of seasonal employees

• December 2024 - March 2025
  3-month travel including a 2-month solo road trip
  Myself
  

  Canada and New Zealand

  Skills developed:
  Organisation, anticipation
  English fluency
  Open mindedness, adaptability
  Surpassing myself
  Living and enjoying life with few things
  Flexibility (changing weather, flat tire, etc.)
  Good resistance to fatigue and sandflies!

• May 2024 - October 2024
  Voluntary work
  WorkAway
  

  Ireland

  Volunteering in various Irish families to discover their know-how and culture and improve my fluency in English.
  Skills developed:
  Working and living together
  Adaptability and flexibility to different lifestyles
  Sensitivity to listening and sharing my knowledge with others
  Fluency in English

• June 2022 - November 2023
  International sales assistant
  CLiC-iT
  

  Reims, France

  Support to the CEO and the international sales manager in their organisation and administrative tasks.
  Responsible for the organisation of events, exhibitions, business trips in France and abroad.
  Prospecting to increase our customer database with relevant contacts.
  

• July 2016 - February 2021
  Event coordinator and Shop supervisor
  Cite du Champagne
  

  Aÿ-Champagne, France

  Wine tourism service of the oldest cooperative in Champagne.
  Organised and prepared tailor-made events
  Increased the event revenue by 108% between 2018 and 2019
  Managed the running of the boutique
  Responsible for managing the team’s daily organisation
  The cooperative ran into financial difficulties and decided to close down its wine tourism service in February 2021.

• August 2007 - June 2016
  Administrative assistant and hostess
  COGEVI Champagne COLLET
  

  Aÿ-Champagne, France

  Supported the various services of the cooperative in their administrative work
  Assisted the sales department
  Organised meetings and business trips

• June 1999 - April 2003
  Front Desk Manager
  MERCURE MASSY GARE TGV
  

  Massy, France

  Responsible for the correct application of the group’s standards in greeting, billing and cashing
  Development of the yield management to maximize the revenue
  Management of a team with an opening 24/7
  

• March 1998 - June 1999
  Receptionist
  NOVOTEL MASSY-PALAISEAU
  

  Palaiseau, France

  Responsible for the group reservations
  Booking management, check-in/out, billing, cashed-up

• June 1996 - February 1998
  Receptionist
  CAMPANILE AIX-SUD-LA-BEAUVALLE
  

  Aix-en-Provence, France

  Booking management, check-in/out, billing, cashed-up
  Support to the restaurant and laundry services

Education

• Strasbourg-Illkirch
  Hospitality Management Higher National Diploma
  

  1993 - 1996

  Hospitality and catering management

• Bar and restaurant exploitation licence
  UMIH
  UF/2020-02319
  

  March 2020 - present

  Registration and administrative rules, mandatory posting
  Raising awareness of the danger of serving alcohol, responibilities of the owner, drinks classification, minor protrection
  Laws about smoking, noise, music, etc.
• English TOEIC Test Level B2, 835/990pts
  TOEIC
  

  November 2021 - April 2022